FlashCheck TCT Digital Thermocouple Thermometer Kit, Model 25002

Digital Thermocouple Thermometer Kit is an expanded range, handheld instrument used by food service professionals and quality control inspectors to verify temperatures of foods and equipment throughout preparation, storage, and handling of food. This digital thermometer kit gives you maximum durability and versatility that can be used in a variety of situations.

The Digital Thermocouple Thermometer Kit includes a rugged plastic casing, 5 interchangeable K type probes, an extension cable, and the thermocouple thermometer base unit.

25002 Digital Thermocouple Thermometer Kit
  • Ideal for food service and quality control inspectors
  • NSF Certified
  • switchable °F/°C
  • Five interchangeable K type probes available
  • Large LCD Display
  • Splash Proof - IP54
Thermometer and probes are also available individually User should choose proper probe types for different applications. Make sure the target to be measured will not exceed the temperature range of the probe to avoid permanent damage to the thermocouple probe.
Model Probe Temperature Range
25004 - Surface Probe 25004 Digital Thermocouple Thermometer Surface Probe Applicable for measuring temperatures on a variety of surfaces. Use the Surface Probe on griddles or grills to ensure proper cooking temperatures are met. -76°F to 752°F (-60°C to 400°C)
25005 - Air/Gas Probe 25005 Digital Thermocouple Thermometer Air Gas ProbeApplicable for measuring air temperatures. Use the Air/Gas Probe to monitor ovens, stove tops or the freezer. -76°F to 1652°F (-60°C to 900°C)
25006 - Penetration Probe 25006 Digital Thermocouple Thermometer Penetration ProbeApplicable for measuring solid or semi-solid meats and frozen foods. Use the Penetration Probe for heavy duty and deeper probing. -76°F to 1112°F (-60°C to 600°C)
25007- Reduced Tip 25007 Digital Thermocouple Thermometer Reduced-Tip ProbeApplicable for measuring thin-mass food such as hamburger patties and chicken nuggets. Use the Reduced Tip Probe for more durability then the Needle Probe. -76°F to 752°F (-60°C to 400°C)
25008- Needle Probe 25008 Digital Thermocouple Thermometer Needle ProbeApplicable for measuring liquids and soft semi-solids. Also use the Needle Probe to measure the temperature of thin mass foods such as fish fillets and grapes. -76°F to 752°F (-60°C to 400°C)
25003 - Thermocouple Thermometer Base Unit 25003 Digital Thermocouple Thermometer Base Unit  
25013 - Extension Cable 25013 Digital Thermocouple Thermometer extension cable  
Model 25003 Thermocouple Thermometer Specifications
Feature Specification
DeltaTrak manufactures products under an ISO 9000 registered quality management system
Measurement Range (probe) -76.0°F to 1652°F (-60°C to 900°C) dependent on probe attached
Operating Range (base unit) 32 to122°F (0 to 50°C)
Display Resolution 0.1°F/°C 33.6 to 391.8°F (-9.9 to 199.9°C), 1.0°F/°C above 391.9°F(200°C)
Accuracy ±1% of reading or 1.8°F (1°C) whichever is greater, from -4°F to 284°F (-20°C to 140°C). Otherwise 2% of reading.
Battery/Life CR2032 lithium cell/100 hours continuous use
Body Dimensions 3 x 1.7 x 0.8 in. (78 x 42 x 20 mm)
Weight 1.42 oz. (40.15 grams) including battery
Certification CE Mark, NSF
IP Rating IP54 Splash Proof
Download FlashCheck TCT Kit Spec Sheet Digital Thermocouple Thermometer Kit
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Call 1-800-962-6776
P.O.Box 398
Pleasanton, CA 94566

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